Orsay Menu (Update 2025)

Introducing the Menu at Orsay

Located in Jacksonville, FL, Orsay masterfully merges French and New American cuisines with an emphasis on delightful seafood. The moment you step inside, the upscale ambiance invites you to experience a diverse culinary journey. Their raw bar presents an impressive selection of oysters from across the U.S., complemented by selection staples like marinated calamari and the exquisite Scallop Crudo.

For those craving traditional French fare, the Boeuf Wellington, requiring a 24-hour notice, promises a savory experience that dazzles the palate. Vegetarian options abound, including delightful salads and a rich Lobster Mac 'N' Cheese, described as decadent. Desserts such as the apple galette provide the perfect sweet finale.

Orsay not only excels in flavor but also ensures a memorable dining experience, evident from numerous positive reviews showcasing attentive service and a warm atmosphere. Whether for a special occasion or a casual brunch, Orsay undoubtedly stands out as a culinary gem.

Raw Bar

Oysters

daily selections from florida, louisiana, washington state, british columbia, and the eastern seaboard

Marinated Calamari

lemon, parsley, olives, fresh tomato, extra virgin olive oil

$12.00

Shrimp Cocktail

poached wild caught local shrimp, cocktail sauce, fresh grated horseradish

$16.00

Sea Scallop Tartare

cucumber, jalapeno, lime vinaigrette, fleur de sel, house-made potato crisps

$14.00

Smoked Trout Spread

Olive oil-cornmeal cracker, dressed arugula

$14.00

Scallop Crudo

Red radish, fennel, basil, dill, smoked trout roe, pumpernickel, turmeric buttermilk, Maldon sea salt

$18.00

King Crab Toast

Tarragon aioli, shaved radish, celery leaves

$18.00

Petite Plateau

Gulf Coast oysters, marinated calamari, chilled poached shrimp, P.E.I mussels, scallop tartare

$42.00

Orsay Plateau

Gulf Coast oysters, marinated calamari, chilled poached shrimp, P.E.I. mussels, scallop tartare, King crab, West & East Coast oysters

$84.00

Grand Plateau

Gulf Coast oysters, marinated calamari, chilled poached shrimp, scallop tartare, P.E.I. mussels, King crab, West & East Coast oysters, a whole butter poached lobster, crudo, & Oyster's Orsay

$135.00

Pâté du jour

Dijon mustard, cornichon

$13.00

Trois Foie Mousse

chicken liver, duck liver, foie gras, red onion marmalade

$13.00

Seasonal Rillettes

sour cherry marmalade, toasted baguette

$13.00

Charcuterie Plateau

Pate, trois foie mousse, seasonal rillettes, boudin blanc, accoutrements

$40.00

House-made Charcuterie

Appetizers

Olive Oil Marinated Olives

marcona almonds, lemon zest

$9.00

Garden Carpaccio

Sous vide beets & turnips, Swiss chard, pickled radish, house-made farmers cheese, orange, pistachio vinaigrette

$16.00

Tomato Tartare

Capers, red onion, mustard seed oil, toasted crostini

$12.00

Prince Edward Island Mussels

white wine, garlic, butter, thyme

$16.00

Roasted Oysters

eden farms bacon, spinach, parimigiano-reggiano

$16.00

Seared Sea Scallops

Sauce soubise, carrot, celery, Swiss chard, salt cured lemon, truffle oil

$16.00

Sauteed Calamari

tomato, basil, nicoise olives

$12.00

Escargots

mushrooms, lemon, garlic, butter

$18.00

Hudson Valley Foie Gras

Crispy custard bread, red onion marmalade, hazelnut puree, beet fluid "jelly", sweet tea sorghum reduction

$26.00

Steak Tartare

capers, red onion, mustard oil

$18.00

Lobster Mac 'N' Cheese

Maine Lobster, Cavatappi pasta, garlic cream sauce, sauce mornay, roasted lobster reduction, fines herbs, Gruyere & Parmigiano-Reggiano

$20.00

Sweetbreads & Lamb Belly

Chicken fried sweetbreads, smoked lamb bacon, warm mushroom and radish salad, sweet corn puree, Champagne gastrique, fine herbs

$19.00

Onion Soup

crispy baguette, broiled gruyere

$14.00

Soup Du Jour

daily selection

$12.00

Haricots Verts Salad

french green beans, roasted hazelnuts, creme fraiche vinaigrette

$12.00

Orsay Salad

baby lettuces, parmigiano-reggiano, red onion, dijon champagne vinaigrette

$12.00

Spinach Salad

blue cheese, spiced pecans, granny smith apples, bacon vinaigrette

$12.00

Caesar Salad

Little Gem lettuce, salt cured lemon & egg yolk, shaved Parmigiano-Reggiano, fried capers, Boquerone-caper crouton, traditional Caesar dressing

$15.00

Lyonnaise Salad

House-cured & smoked duck bacon, red wine poached egg, red onion, French breakfast radish, grilled baguette, warm bacon-champagne vinaigrette

$16.00

Soups And Salads

Sandwiches

Hamburger

Certified Angus beef, roasted tomato, sliced raw red onion, dill pickles, house-made bun, pommes frites

$16.00

Croque Madame

spiced pork shoulder, broiled gruyere, baguette, roasted garlic cream, soft fried egg, petite salad

$16.00

Orsay Burger

Certified Angus fed beef, seared foie gras, red onion marmalade, house-made bun, pommes frites

$36.00

Vegetable Shepherd's Pie

Butternut squash, parsnips, haricot verts, roasted grape tomatoes, pearl onions, mushrooms, mashed potato crust, white truffle oil

$20.00

Prince Edward Island Mussels Frites

white wine, garlic, butter, thyme, house-made pommes frites

$29.00

Carolina Trout

glazed haricots verts, marcona almonds, fingerling potatoes, lemon brown butter vinaigrette

$28.00

Pan Roasted Fish

anson mills antebellum grits, creamed corn, eden farms bacon, lobster roe butter, upland cress

$34.00

Bouillabaisse

assorted fish, wild caught local shrimp, sea scallop, calamari, mussels, pernod, saffron tomato broth

$32.00

Sea Scallops

Butternut squash risotto, butternut squash puree, Prosciutto di Parma stock, pea tendrils, Dijon-champagne vinaigrette

$36.00

Lobster Pot Pie

Poached Maine lobster tail and claws, heirloom carrots, fennel, radish, asparagus, English peas, house-made pink peppercorn biscuit, roasted lobster reduction

$42.00

Springer Mt. Farms Chicken

Seared breast, braised thigh & leg, fingerling potatoes, roasted shallot, heirloom carrot, roasted mushrooms, bacon, red wine-poultry jus

$29.00

Pan Roasted Duck Breast

french green lentils, eden farms bacon, parsnip puree, roasted duck jus, crispy parsnips

$34.00

Eden Farms Berkshire Pork Chop

braised cabbage, roasted fingerling potatoes, pommery mustard cream

$34.00

Cassoulet

Duck leg confit, lima beans, Great Northern beans, caramelized pearl onions, English peas, boudin blanc, fresh lamb bacon, Prosciutto di Parma, fried sage

$28.00

Border Springs Farm Lamb Sirloin

Roasted lamb sirloin, pecan meal gnocchi, lamb bacon, heirloom carrots, English peas, carrot puree, truffle jus

$38.00

Steak Frites

seared hanger steak, red wine jus, house-made pommes frites

$29.00

Filet Mignon

truffled mashed potatoes, wild mushrooms, eden farms bacon, butter roasted brussels sprouts, red wine jus

$45.00

Beef Stroganoff

red wine braised beef, creme fraiche, roasted mushrooms, leeks, pappardelle

$27.00

Braised Beef Short Rib

Herbed panisse, parsnips, cauliflower, roasted tomatoes, sautéed leeks, Swiss chard, roasted red bell pepper puree

$35.00

Prime Grade Ribeye

Roasted mushrooms, heirloom carrots, fennel, fingerling potatoes, truffle jus

$52.00

Entrees